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News

So long SF!

We had a wonderful year on Valencia Street and we've packed up our treasures and moved them to our home-side of the Bay.  We'll be having pop-ups and finding new things so don't hesitate to email us if you're looking for something in particular or want to decorate for an event!  Everything is available for rent as well as purchase.  And check out our sister company, Clubhouse Caravan Charters, where you can rent our fabulous vintage trailers as mobile bars or lounges.  Hope to see you soon!

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Spice Up Your Brunch!!

Join us this Saturday, May 7th for our Spice Up Your Brunch Workshop! 11-2pm  Join us for a spice and brunch workshop on Saturday, May 7th - Kentucky Derby day! This delicious class will take place from 11am-2pm and will be presented by Vanessa, the award-winning founder of Saffron + Kumquats. In this class we will taste spices that can be used in brunch food and discuss their history and usage, sip on mint juleps and mimosas, AND finish with a spice-laden brunch on the patio! On the menu: Cardamom and Pear Financiers Turmeric Coconut Pudding Chili Chocolate Muffins with Sea Salt Mini Spanish Tortillas with Smoked Paprika Herbed Goat Cheese and Honey...

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Spring Floral Workshops

Join us this Sunday, April 24th for one, two or both of our Spring Floral Workshops. Mimosas, flowers, honey... Sweet Sunday Fun! 12-2pm Spring Floral Wreaths and Crowns In this class led by Lorena Diane of Home Sweet Flowers, we will begin by creating a sweet Springtime floral crown to adorn our heads.  Our crowns will be made of fresh leaves and locally grown flowers.  After, we will use our skill set to focus on the main craft of the session - a floral wreath!  These can be hung on your front door to invite the sunshine into your home or it can decorate any wall space.  Most goods used...

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Sensory Overload!

Join us this Saturday for our very first workshop!  Our friend Vanessa Larson of Saffron & Kumquats will be joined by special guest Yosh Han for this multi-sensory workshop.Explore the spices of the Middle East in this two hour class.  We will taste Middle Eastern spices and learn their history and usage. Guests will sip spice-inspired cocktails, sniff related fragrances and taste the spice blends on their own as well as paired with delectable dishes:Israeli Za’atar: Flatbread with Za’atar DipEgyptian Dukkah: Avocado Toast with DukkahSumac: Fattoush Salad with SumacUrfa Biber and Shawarma Seasoning$55 workshop includes tastings, cocktails and S+K spice and recipe...

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